Fruits To Avoid During Pregnancy (Details)

There are some fruits that are not friendly to women during pregnancy, below are three of such fruits

Fruits are essential parts of daily diet for everyone. Its health and dietary benefits make it a necessity to consume fruits on a daily basis.

However, there are some fruits that are not friendly to women during pregnancy, below are three of such fruits, according to Aopllocradle.com

Papaya {Pawpaw}:

It tops the list for obvious reasons. Raw or semi ripe papaya contains latex which can induce premature contractions and that can be dangerous for your baby. However, ripe papaya is rich in vitamins and iron. Consuming it in controlled quantity will possess no harm but totally avoid eating unripe papaya during pregnancy.

Pineapple:

These are also not recommended to the pregnant women as they contain certain enzymes that alters the texture of cervix which could induce premature contractions. This can result in miscarriage. Apart from inducing such effect, it is also notorious for causing diarrhea and that can be very uncomfortable during pregnancy.

Grapes:

Grapes aren’t recommended for consumption during the final trimester. They are known to generate heat in the body which is not good for both mother and the child. Avoid consuming too much grapes during your pregnancy to stay clear of any complications.

(Punch)